St. Pat’s Day 2016
Celebrate St. Pat’s Day with a Guinness!
To celebrate St. Pat’s Day we will be pouring $6.50 schooners and $8 pints of Guinness.
On our special menu for the day will be a Guiness Beef Pie with slow braised beef brisket with Guinness, champ mash, minted mushy peas and gravy.
Or make it an Irish Burger, a double decker Guinness pie!
Also on our special menu will be Irish favourite, curry chips.
*T&Cs: Entry is open to those aged 18 years and over only. Employees, immediate family members of employees, of any company associated with the promotion are ineligible to enter. All eligible entrants must enter their name, mobile number, birthdate and a valid email address into the barrel and agree to sign up to The Keg & Brew database. Completed entry forms are to be placed in the designated barrel at the bar by 6.30pm on Thursday 17th March, 2016. Online entries close 12pm, Wednesday 16th March, 2016. The winner will be selected by random barrel draw after 6.30pm on Thursday 17th March 2016 and must be present in venue at the time of the draw. In the event that the selected entrant is not present in venue, other entrants will be selected until a valid winner is found. Prize cannot be collected on Thursday 17th March, 2016 and must be collected from 11am Friday 18th March, 2016 onwards . Prize valued at $68.00. Promoter: Kerrin Weller, Rockfort Investments, 26 Foveaux Street, Surry Hills, (02) 9212 1740. Management reserves all rights. Please Drink Responsibly. Promotion ends Thursday17th March, 2016.OLGR Permit : LTPM/14/01343