The Keg & Brew Hotel at Surry Hills is one of Sydney’s most historic hotels. Its $10 million refurbishment allows it to offer an exciting hospitality experience in one of city’s rediscovered precincts.
Its ground floor public bar, featuring 33 of the hotel’s 51 taps pouring an eclectic selection of craft and mainstream brews, oozes a traditional pub feel, with menu to match.
‘The first level 60-seat restaurant is for the more serious diner, supported by a wine list catering for all tastes.
The second floor function room and bar is ideal for small and medium groups, while its open-air rooftop offers sweeping city views, complete with bar, pizza oven and giant state-of-the-art television screen.
The Keg & Brew is part of the Good Beer Company group with sister venues Commodore, Four in Hand and the DOG Hotel.