Chef’s Specials Tues 18 July – Mon 24 July

  • Chef Specials  

     

    Sloppy Joe Quesadilla

    Beef mince cooked in lager, with cheddar cheese & jalapeño,

    finished with sour cream & hot sauce $15

    Roast Vegetable Risotto

    Butternut Pumpkin, Zucchini, Carrot spinach, brie & pine nuts $16

    Pie of the Week

    Goats cheese, tuna  & Napoli  pie , served with mash, mushy peas & basil sauce $16

     

    SUNDAY ROAST

    Pork Leg  with a Yorkshire pudding & all the trimmings $17

    (Available Sundays Only)

     

    Late Night Toasties

    $6 or 2 for $9.90  

    Available 11pm – 3am

    Every Friday & Saturday